Alsace – Albert Boxler – Cremant Extra-Brut (mousserande)
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Riktigt god mousserande Cremant. 30% Pinot Blanc, 50% Pinot Auxerrois, 20% Pinot Noir from 8-40 år gamla vinstockar. Dosage (extra brut): 3 gram/liter, mognad med jästfällning under 24 – 30 månader.
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